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Provence

Maison Sainte Marguerite - Côtes de Provence - Symphonie - Rosé - 2023

Characteristics

Country / Region: Provence

Vintage: 2023

Name: AOP Côtes de Provence

Grape variety: Blend of grenache, cinsault, rolle

Alcohol: 13 vol.

Color: Rosé

Capacity: 75 cl

Wine:

From the prestigious terroir of La Londe-les-Maures, the 2023 Côtes de Provence Symphonie Rosé combines finesse and freshness with great purity. This wine is a perfect introduction to the house style, offering floral hints and notes of white-fleshed fruits in a fresh, light juice. It showcases remarkable finesse, liveliness, and a delightful zesty sensation. The enchanting style of Sainte-Marguerite!

Vinification:

Cold skin maceration before pressing. Temperature-controlled vinification. Selection of the best wines. Aged in vats on fine lees. Fining and filtration before bottling.

Organic wine (Ecocert) in France.

Color:

A delicate pearly pink.

Nose:

Delicate floral aromas of white peach and grapefruit peel.

Palate:

Aromatic freshness, delicate fruit aromas and a grapefruit zest finish.

Temperature:

Best served between 8 and 10°C.

Food and wine pairing:

The 2023 Symphonie rosé is a perfect accompaniment to any meal, especially seafood such as Saint-Pierre au beurre blanc.

Cellar aging:

From now until 2025

A Cru Classé of Provence, nestled in the heart of enchanting nature, Château Sainte-Marguerite crafts gastronomic rosés from the exceptional terroir of La Londe-les-Maures.

A Cru Classé of Provence, Château Sainte-Marguerite is nestled in an enchanting natural setting, crafting exquisite gastronomic rosés from the exceptional terroir of Londe-les-Maures.

Pioneering a bold and innovative style, the Fayard family anticipated the rise of exceptional rosés long before it became a trend. They created a benchmark concept: a very pale rosé celebrated for its remarkable freshness and citrus notes.

Sainte Marguerite has now become a sanctuary in Provence. This "terroir de feu" – a dazzling mosaic of schist, quartz, clay, and silica soils – combined with 80-year-old Grenache vines and organic farming practices, produces wines of exceptional finesse.