Chapoutier - Saint-Joseph - Les Pilandiers - Red - 2023

Wine:

From handpicked parcels in the finest parts of the appellation, the 2023 Red Saint-Joseph Les Pilandiers showcases vibrant aromas of fresh, ripe fruit, with a subtle smoky note that lingers through the palate. The wine is full-bodied yet balanced, with smooth tannins and a creamy texture. Hints of violet emerge on the finish, adding a touch of elegance. A perfect pairing for veal or lamb stew, this exclusive wine is a Top Choice, rated 93/100 by our Tasting Committee.

Vinification:

Hand-harvested, totally destemmed, aged for 15 months in concrete vats and 2 to 3-wine demi-muids.

Color:

Intense, brilliant red.

Nose:

Smoky notes underline the red and black fruit aromas.

Palate:

With a fresh and creamy texture, this cuvée reveals ripe fruit flavours, velvety tannins, and a refined finish marked by delicate violet aromas.

Temperature:

Serve between 14 and 16°C.

Food and wine pairing:

Veal chop, navarin lamb, mature cheeses.

Cellar aging:

From now until 2032, and even longer for enthusiasts.

Michel Chapoutier, a Rhône Valley icon, holds an unparalleled portfolio of prestigious crus. His winemaking expertise and deep knowledge of the region allow him to uncover the finest terroirs, consistently producing some of the most refined expressions of their appellations. Truly a benchmark in the industry!

Experience the full breadth of his talent with this exclusive Saint-Joseph, crafted in partnership with Vente à la Propriété. The label is exclusive, and Olivier Poussier, Best Sommelier in the World, personally selected and blended the finest juices for this unique cuvée.