|
|
|
|
|
|
The tasting |
|
|
Pale, pastel rosé with a hint of melon. |
|
| | |
|
Pure, delicate and fresh, with tangy redcurrant notes mixed with peony, rose and citrus accents. |
|
| | |
|
Delicate and invigorating, this wine delivers a very salivating, ultra-light, ready-to-drink juice. An airy, thirst-quenching rosé to prolong summer and brighten up the whole year. |
|
|
|
The sommelier's advice |
|
|
Serve between 8 and 10°C. |
|
| | |
|
Aperitif, Bayonne ham, Iberian Pata Negra, grilled or marinated fish, salads, prawns or shrimps a la plancha,... |
|
| | |
|
From now until 2025. |
|
|
|
The estate and the wine |
|
|
Yes, he’s done it! Not content with just entertaining us, José Garcia now treats us to something even more delightful. Always full of ideas, the actor has launched his very first wine, playfully named "Rosé Garcia." This project is a collaboration with Luc Sananes and Olivier Chini, founders of Les Niçois, renowned for their Mediterranean-inspired restaurants and gourmet products.
Created in 2021 to mark the joy of post-lockdown reunions, this organic rosé is a true celebration of life, crafted at Château de Montfrin in the Gard. It’s a rosé "for festivities and songs," perfect for raising a glass with friends—fresh, light, and utterly delicious. |
|
| | |
|
The 2023 Garcia Rosé is a perfectly balanced blend of Syrah, Grenache, and Carignan. This joyful ode to sharing and freshness is a delight to sip, with zesty notes of redcurrant, peony, and citrus bursting through. Light, crisp, and invigorating, it’s ready to drink now. An airy, thirst-quenching rosé that extends the taste of summer and brightens the whole year. As essential as it is irresistible! |
|
| | |
|
Mechanical harvest. Temperature-controlled fermentation in stainless steel vats. Light pressing with separation of the different presses to ensure a pale color.
Certified organic wine. |
|
|
|
AWARDS |
|
|
Wine rated 90/100 by the Tasting Committee. |
|
|
|
