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Retour Miraval - IGP Méditerranée - Studio by Miraval - Rosé- Jéroboam - 2023
COUNTRY/REGION: Provence
DESIGNATION: IGP Méditerranée
COLOR: Rosé
VINTAGE: 2023
GRAPE VARIETY: Blend of Cinsault, Grenache, Rolle & Tibouren
ALCOHOL: 12.5 vol.
CONTENT: 300 cl
The tasting
Color Very pale rosé with very light, barely coppery rose-petal nuances.
Nose Very pure and fresh, with light granite apple aromas.
Palate Precise and well-rounded, this rosé with its crisp, salivating profile reveals lovely flavors of red berries and wild berries.
The sommelier's advice
Temperature Serve between 8 and 10°C.
Food Ideal as an aperitif or with grilled fish.
Cellar ageing From now until 2027
The estate and the wine
The estate and the wine Château Miraval, known to many for its famous owner Brad Pitt, is above all a remarkable Provençal terroir, surrounded by olive groves and pine forests. Here, the Perrin family, renowned for their work at Château Beaucastel, expertly crafts refined white and rosé wines that are both delicate and fruity.

These sought-after wines, celebrated for their freshness and authenticity, are born within a pristine sanctuary of nearly 1,000 hectares of unspoiled nature. The estate's commitment to organic farming, the incredible mosaic of terroirs, and the stunning environment contribute to the unique character of this exceptional location, undoubtedly one of the most beautiful in France.
Wine The 2023 Rosé Studio by Miraval, IGP Méditerranée, is a standout Provençal rosé, boasting a pale, nuanced hue and a clean, fresh nose with delicate hints of crisp fruit. On the palate, it is light, precise, and vibrant, offering energetic notes of red fruits. This subtle rosé is perfect as an aperitif. The cuvée is a tribute to the legendary "Studio" where Pink Floyd recorded the album The Wall. Don't miss the chance to experience it in a Jeroboam format!
Vinification Hand harvested. Direct pressing of all grape varieties. Vinification of the Cinsault and Tibouren grapes in stainless steel vats, followed by Grenache and Rolles partially in tulip-shaped concrete vats with rounded bottoms, generating a natural convection movement that suspends the lees and resembles bâtonnage (stirring of the lees).

The estate has chosen to package this wine with a Stelvin screw cap, thus preserving its freshness and eliminating any cork taint.
AWARDS
AWARDS Estate rated 3 stars in the Guide Bettane + Desseauve 2024
Wine rated 92/100 by our Committee!